Beef salad noodle jar recipe

Beef salad noodle jar recipe

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Beef salad noodle jar recipe

The ingredient of Beef salad noodle jar recipe

  1. 40g dried soba noodles
  2. 1 teaspoon miso paste
  3. 2 teaspoons clean lemon juice
  4. 2 teaspoons mirin
  5. 1 cup sliced veggies (including cucumber, grated carrot, sliced capsicum)
  6. 50g uncommon roast beef, sliced
  7. 20g mixed salad leaves

The instruction how to make Beef salad noodle jar recipe

  1. Cook the noodles following packet commands. Drain and refresh underneath bloodless jogging water. Drain.
  2. Combine the miso paste, lemon juice and mirin in a 500ml (2-cup capacity) glass jar with a tight-fitting lid.
  3. Place noodles inside the jar and top with vegetables and pork. Add salad leaves. Place lid on and secure. Place in the refrigerator until required.
  4. To serve, turn out into a bowl and toss to coat with dressing.

Nutritions of Beef salad noodle jar recipe

fatContent: 305.203 calories
saturatedFatContent: 5 grams fat
carbohydrateContent: 1 grams saturated fat
sugarContent: 39 grams carbohydrates
fibreContent:
proteinContent:
cholesterolContent: 23 grams protein
sodiumContent:

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