Ginger and pineapple punch recipe

Ginger and pineapple punch recipe

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Ginger and pineapple punch recipe

The ingredient of Ginger and pineapple punch recipe

  1. 2 cups (500ml) pineapple juice, chilled
  2. 6 cups (1.5L) ginger beer, chilled
  3. half cup (125ml) white coconut rum (non-obligatory)
  4. half of cup (125ml) passionfruit pulp
  5. Mint sprigs, to serve
  6. Thinly sliced strawberries, to serve
  7. Thinly sliced pineapple, to serve
  8. Crushed ice, to serve

The instruction how to make Ginger and pineapple punch recipe

  1. Combine the pineapple juice, ginger beer, rum, if the use of, and passionfruit pulp in a huge serving jug.
  2. Top with mint, strawberry, pineapple and ice.

Nutritions of Ginger and pineapple punch recipe

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